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Saturday, September 12, 10:00-11:30 am
Chef Heather Ude Presents:
9/12 Little Kids Ages 6-8: Orchard Baking (Hands On)
Inspired by the magic of picking apples straight from the trees, kids will mix, measure, stir, and decorate their way through orchard inspired favorites. Each sweet baked treat highlights natural flavors and encourages creativity, teamwork, and hands-on learning. Full of seasonal fun, this class is a delicious way for little chefs to experience the joy of cooking from orchard to oven.
On the menu:
Sweet Apple Salsa with Cinnamon Sugar Chips
Baked Apple and Pear Pastry Roll Ups
Apple Pie Smoothies with Cinnamon Whipped Cream
This is designed as a drop off class.
10% discount on all regularly priced merchandise during class.
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