Food

Vine ripened California sun-dried tomatoes distinguish this rich, robust pesto.Sun-dried tomatoes (may contain sulfites), extra virgin olive oil, expeller-pressed canola oil, Parmesan cheese, pine nuts, garlic, salt and herbs

Porcini and Parmesan Pesto is a thick, hearty pesto combining Italy's most treasured ingredients. We love it stuffed under the skin of chicken breasts, made into a compound butter for steak, or warmed up as a dip or spread with fontina cheese.Ingredients - Mushrooms,...

Flat salt crystals imported from Europe. Sprinkle on goats milk cheese rounds for the appetizer plate. Fold into a good organic butter or homemade mayonnaise as a sauce for peel-and-eat shrimp boil. Even add as a flavorful rim for Bloody Mary's!Kosher salt, sea salt,...

This zesty Meyer lemon spread is a wonderful sweet, yet slightly tart addition to dessert. Meyer lemons are a hybrid between the lemon and tangerine, hence the warm yellow color.

Savor the taste of summer in Tuscany. We use fresh picked basil leaves from the garden and puree into the classic paste so well known throughout the northern parts of Italy.Ingredients - Fresh basil, extra virgin olive oil, expeller-pressed canola oil, walnuts, Parmesan cheese,...

A fresh and light combination of oven-dried citrus peel and fragrant fennel seeds are laced with flat salt crystals imported from Europe. Use the salts on chicken, fish or vegetables. Ingredients- Kosher salt, sea salt, fennel seed and lemon zest

Inspired by the Italian condiment salsa verde, this clean and herbal pesto has the nuttiness of toasted Italian pine nuts and grated parmesan cheese.Ingredients - Extra virgin olive oil, expeller-pressed canola oil, arugula, pine nuts, parmesan cheese (from milk), Italian parsley, garlic, lemon juice,...

Product DescriptionElevate your next charcuterie board with this artisan fruit preserve that's as sophisticated as it is delicious. Bright blueberry is balanced by the citrusy lift of lemon and the earthy, aromatic depth of thyme — a combination that transforms a simple cheese board...

Product DescriptionThinly sliced at peak ripeness and gently dehydrated to preserve every bit of flavor and aroma, Blue Henry Dehydrated Orange Wheels are the classic cocktail garnish that never goes out of style. Dehydration locks in the bright orange flavor until the moment it's...

Product DescriptionSay goodbye to the dried, unusable lime forgotten in the back of the refrigerator. Blue Henry Dehydrated Lime Wheels are thinly sliced at peak ripeness and gently dehydrated to preserve every bit of flavor and aroma until the moment they're rehydrated in your...

Product DescriptionThinly sliced at peak ripeness and gently dehydrated to preserve every bit of flavor and aroma, Blue Henry Dehydrated Lemon Wheels are the effortless garnish that makes any glass look and taste exceptional. Dehydration locks in the bright lemon flavor until the moment...

Product DescriptionHave you tried dehydrated blood orange wheels? Besides being distinctly beautiful, they have an extraordinary flavor — something between citrus and fruit punch — that makes them one of the most striking garnishes behind any bar. Blue Henry's Blood Orange Wheels are dehydrated...

Product DescriptionThe perfect rim for your Bloody Mary brunch — or any time you need a savory, spiced finish. Blue Henry's Bloody Mary Salt balances sea salt with celery salt, a mild heat from cayenne, warmth from allspice, and the robust depth of rosemary...

Bruce Julian Bloody Mary Mix is a North Carolina handcrafted Southern Classic. Finally, here's a sophisticated mixer that starts out sweet and finishes savory. Try it on its own or slosh in a little vodka (we like tomato or cucumber flavor!); prime your glass...

A dish that evokes the intense aromas of the sea. Black spaghetti, enriched with cuttlefish ink, combines with salted capers and a delicate touch of sweet paprika, creating a unique balance of marine flavor and spiced notes. A recipe that brings the passion and...

It's not just for meat! Our Black & Bleu spice rub goes perfectly with potatoes, mac n' cheese, popcorn - you can even sprinkle it into your bread mix! This blend of Cajun blackening spices combines with real bleu cheese for a one-of-a-kind, very...

Pastel White Chocolates covering smooth, creamy delicious natural peanut butter in delightful bunny shapes in time for Spring and Easter. Bissinger's peanut butter is made from scratch in our candy kitchen using natural peanut butter, free from artificial ingredients. Made with natural colors from...

The world's original microbrewed, barrel-aged soy sauce. Meaty, brothy, briny, and leathery with a subtle sweetness. Use with sushi, sashimi, anywhere else you might use soy sauce, or level up your sauces and dressings. 100 mL bottle We like to keep things simple. Bluegrass Soy...

Our Blueberry Muffin Granola is inspired by the classic breakfast treat. With a buttery crumble on top and made with premium dried blueberries, it's a healthy alternative that you're sure to love!Ingredients: Rolled Oats, Dried Blueberries, Blueberry Infused Syrup (Pure Cane Sugar, Water and...